Description
This 13-day Congo River expedition starts in Brazzaville, exploring the city before embarking on a scenic journey up the Congo River. Travelers visit historical sites like the Téké Kingdom, participate in traditional rituals, and encounter wildlife, including gorillas and hippos, in natural reserves. Along the way, they engage with local communities, learning about their culture, fishing practices, and palm wine production. The trip ends with a return to Brazzaville, with optional extensions to nearby cities and nature reserves.
Trip Name
The Great River Congo: Between Brazzaville and Oyo
Days
13
Overview
Vessel Type: River Expedition Vessel / Boutique Hotel Ship
Length: 170 feet / 52 meters
Passenger Capacity: 28
Built: 2017
This ship left a Belgian shipyard in Kinshasa in 2017. It takes the form of the passenger ships that have for decades transported passengers on the Congo River and its tributaries between the different capitals of Central Africa.
With a robust steel construction, she is powered by two new-generation 380 HP Caterpillar engines, thus reducing noise pollution and fuel consumption. Its draft of 90 centimeters allows it to navigate easily on shallow rivers.
In 2023, she is under refit to launch the first 4* safari cruises in the heart of one of the most mysterious forests in the world, the Congo Basin forest. Its renovation into a comfortable 4-star Boutique Hotel Ship launches a new era for the development of sustainable tourism in the Republic of Congo (Congo Brazzaville).
In May 2024, when the refit will be completed, she will begin the first cruises on the Congo and Sangha rivers, thus reviving the long tradition of river navigation in the Congo.
ON BOARD LIVING AND SOCIAL AREAS: 600 m² of common areas
Dining room
Indoor bar and lounge
Outdoor lounge
Outdoor jacuzzi
Massage Room
Observation Deck
CREW
18, including a cruise director and 3 naturalist guides.
WORLD CLASS DINING PROGRAM
A culinary experience nourished by African and European influences
A menu specially prepared by a French Chef rewarded for his work with a Michelin star in 2021
Local products and fine wine.
LAUNCH BOATS FOR SHORE EXCURSIONS
Two auxiliary aluminum launch boats equipped with four-stroke low emission engines. Each boat has a capacity of 15 passengers.
Kayaks for two people
Accommodation
Passengers are accommodated in 14 Design cabins across three decks.