Description
In partnership with Ducasse Paris and Château Latour.
From Lisbon to Saint-Malo, PONANT invites you to join an exceptional gastronomic and oenological cruise in partnership with Ducasse Paris and Château Latour.
Board L’Austral for a 10-day cruise to the land of rich flavours and discover all the know-how and excellence of Alain Ducasse’s teams during prestigious gala dinners.
From the port of Leixões, you will first visit Porto. Capital of the northern region of Portugal, this “city of granite”, the centre of which is a UNESCO World Heritage site, is renowned for its wine.
You will discover San Sebastián, the elegant capital of Gipuzkoa province. With its distinctive shell-shaped bay, opulent-looking buildings and small streets that are ideal for strolling, this city provides a fine glimpse at the charms of the Spanish Basque Country.
L’Austral will then make its way up the Gironde estuary for a first stop in Pauillac, will several visits and wine tastings at some very beautiful wine estates in the Saint-Estephe, Margaux and Pauillac appellations. In the evening, the moored ship will have Château Latour as a backdrop: in this magnificent setting, a gala dinner held on board will enchant you with its wine and dish pairings.
Two days in Bordeaux, the wine capital of the world, will follow. You will be captivated by its rich wine-making tradition and have the opportunity to visit the Cité du Vin, the medieval village of Saint-Émilion, and other châteaux.
Then, you will call at Belle-Île-en-Mer, before heading to Saint-Malo, a town famous for the legendary Route du Rhum yacht race, lose yourself in the diversity of its heritage, stroll along its rampart walks, and fall under the charm of the city of privateers.